Pure Australian Oats

Three Farmers

We are three Western Australian grain producers, Garren, Megan and Ashley. Our specialty is growing premium oats for the gluten-free market. With generations of farming experience, we work closely with businesses across the supply chain to deliver exceptional quality, full traceability and an authentic farming story for our customers.

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Pure Australian Oats

Quality. Purity. Traceability

Our strict Oat Purity Protocol combines careful crop management, handling procedures and rigorous independent laboratory testing to minimise contamination from gluten-containing grains such as wheat, barley and rye.Drawing on our experience in vertically integrated supply chains, from paddock to supermarket shelf, we tailor products to our partners' specific requirements. Our flexible approach allows us to respond to emerging market trends and explore new crops, varieties and product opportunities.As multigenerational Western Australian farmers, we understand the importance of caring for our land and maintaining its productivity for future generations. We believe in bringing our customers along on the farming journey, giving them our authentic story to share about the people, the land and the care that goes into producing our quality food.

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Contact us

For enquiries about raw oat supply, export opportunities and partnerships

• Three Farmers

For enquiries about our retail oat products

• Red Tractor

For wholesale enquiries about processed and rolled oats

• Essantis

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